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#1
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July 6th harvest -
The birds got through the netting...I decided to pull just a few of the ripe ones! ![]() and later packed away in their perfect tomato cabinet ...
Last edited by Freshwater; 07-07-2011 at 12:33 AM. Reason: one more pic! |
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#2
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Man that is sooo colorfull.
Do you do your own pollinating or let nature do it? I've got what i thought were sweat bee's hitting my flower's now. I still hit all the blooms with an electric tooth brush just to make sure. |
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#3
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Ya, lots of good yummy looking tomato's. Those dark red ones look especially yummy. I may try some of those type myself in the future.
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#4
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FW those look good next question is how did they taste and is that pepper jack on them?
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#5
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Thanks Guy's,
It's been a ton of fun, and this season has been easier on me. Hopefully next year will be a breeze... Na, I have to "rape" the flowers (or so I have heard it put). Morning or evening I shake, and/or flick the blossoms to pollinate. Hey GPS, I highly recommend some dark red heirloom tomatoes. Especially if you have never had them from your own garden...they just taste better... My favorite are the Black Krim, but I am still waiting for my first "Carbon" variety. Quote:
Insalata Caprese - Wikipedia, the free encyclopedia Last edited by Freshwater; 07-10-2011 at 01:59 AM. Reason: Can't spell |
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#6
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Hey Fresh, how's the garden going? Do you grow any beefsteak tomatoes? That's what i'm growing, and man i finally have a ton of green ones, just waiting for them to get a bit bigger and finally rippen. Was just curious how long it usually takes? (ya i know i'm being impatient again, but it seem's like when i ask a ? from being impatient, with in the week things start answering for themself LOL)
Give us some updated pic's if you find some time. Guess i should get off my butt and show everyone my system. |
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#7
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Hey all,
Just finish a big trim, and lowering of the plants. Excuse the mess, I just took a couple quick snaps with the insta-matic while I was working. The garden is still producing great tomatoes. The biggest challenge is keeping the vines organized. Last year was a disaster, this year is better. One of these seasons I will get it figured out. The plants range from around 7 feet to 10-11 feet right now. Last year I started to run into trouble at 12+ feet, but I think that was more due to powdery mildew than length. I also got a 2 month jump on this seasons grow. I've pulled 2 plants out, and broke one of the "Carbon" plants at about 4 feet from the bato, believe it or not it shot out a new shoot and looks to be recovering. I've allowed new sites/plants to sprout up at the bottom of some stems 12" or less from the base. Most are within a few inches. I've also cloned a dozen or so "new" plants and have planted them at the base of the adults. Once these "new" plants get started I will slowly cut back the full grown plant to allow the babies to take over. Christmas or bust!!! That's the goal, last year I only made it to December 5th. We will see... ![]() ![]() ![]() ![]() See some new growth here ... bottom photo ![]() I am still getting hit by birds and rodents...I am winning but have prob. lost 50 or so this season...pisses me off, but have yet to be without...I've started pulling them a few days early to maximize my harvest.
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