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#1
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So I searched the threads and could not find any relating to where everybody gets their seeds from. Is it best to try local seeds or order on-line? The only real specific information I can find regarding hydroponics is with tomato plants where they suggested using bushing or patio varieties. So is there one best company? Is there really a huge difference in taste if I buy the heirloom varieties? I am looking to try out a large variety of plants from herbs, salad veggies and strawberries to eventually experimenting with root veggies.
Last edited by fintuckyfarms; 06-03-2011 at 01:11 AM. |
#2
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I got my seed's locally, but that was more because i am new to the whole hydroponic thing and didn't wanna spend much money on something i figured i'd kill soon. LOL
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#3
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Baker Creek Heirloom seeds - 1400 heirloom garden seeds!
been dealing with them for many years and totally satisified Doc. |
#4
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I always get my seeds from a variety of sources - local stores, online companies, and many from my personal stock that I save from year to year. One of my favorite seed sources is Fedco - a co-op from Maine; their seeds are relatively cheaply priced because they don't spend ungodly amounts of money on advertising.
Regarding what fintuckyfarms said about tomatoes, I think just about any cultivar will thrive hydroponically. I myself grow both determinate (bush) and indeterminate (vining) varieties outdoors, but I stick with determinate indoors because they are more manageable. Here is a list of some of the popular (commercial) greenhouse varieties used for hydroponic production: Beefsteak: Trust, Quest, Match, Blitz, Geronimo Cherry: Favorita, Conchita Cocktail: Picolino (red), Flavorino (plum) Truss (Cluster): Locarno (yellow), DRK 902 (orange), Tradiro (red), Ambiance (red) Seldom are these varieties offered in mainstream seed catalogs, for good reason - they can be VERY expensive. I personally stick with a nice mix of heirloom and cheaper hybrid seeds. |
#5
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Hi
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